Buffet Menu

SALAD

Caesar Salad

Entrée Selections

CHICKEN PICCANTE
boneless breast of chicken sauteed with butter, lemon and capers

SALMON PRIMAVERA
baked filet of salmon with garlic, shallots, tomato ~ light aurora sauce

PENNE AL BASIICO
In tomato sauce

Dessert

Cheese cake with cherry topping

Coffee or Tea

$19.95 per person
(plus 18% gratuity & 6%tax)